Order by 6pm Wednesday for collection on Friday night… Please bring your order number.

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Menu for 17th July

£35.00

Strawberry Daiquiri

Wild mushroom arancini, Baby crab cakes, Bouikos with shallot and garlic yoghurt

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Persian saffron chicken kebabs, served on Lavash bread with grilled peaches and cherry tomatoes. Lamb mishmishiya: lamb meatballs in a rich sauce finished with dried apricots and orange. Spinach, potato and feta Baklava. Buttered almond cous cous. Hzik: Charcoal grilled vegetables salad. Carrot and butternut fritters. Griddled little gem and chicory with tahini and pomegranate. Spiced beetroot puree.

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Strawberry and rose pavlova

£35.00 per head

BYO or we will have a small selection of red and white wine on the night.

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Luscombe drinks

£2.00

Sicilian lemonade, strawberry crush, Raspberry crush, Wild elderflower bubbly…possibly the finest soft drinks known to man.